Wednesday, January 4, 2012

Brocoli Quiche

1 pie dough, (can use the one in frozen section)
1/2 cup ham cubes
1/2 cup green onions
4 beaten eggs
1 tbsp corn starch
1/2 cup minced mushroom
1/2 cup of cream
1/3 cup of milk
1/2 cup or shredded cheddar cheese
1/2 cup of brocoli
1/4 parmesan

Cook brocoli and set aside. Beat eggs and cream together then add cheddar cheese and mix. Add milk and corn starch then mix again. In a pan saute green onion mushroom and ham. Let it cool before put it in the pie tray. Add your creamy mixture in the pie tray over top of the ham. Decorate your quiche with small branches of brocoli. Top it with parmesan cheese. Cook in the oven at 350 f. for about 45 minutes. Enjoy, it's delicious and easy to do.

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