Tuesday, February 15, 2011

Chili Texan

Chili Texan

Ground beef, or venisson or turkey
can of black beans or pinto beans
6 carrot cubed small
Can of diced tomato
Can of tomato sauce
Green Onion
chili powder
Red pepper crushed
Pepper cayenne
Oregano
Cumin powder
Ginger powder
Curry powder
Turmeric powder

Brown meet with butter and green onion. Add can of diced tomato, bean add all the spice. I didn't put any quantity for the spice because it's all depend on your taste. I do separed pot for the kids and I don't add any red pepper crushed. Chili powder is the first ingredient. I like my chili spicy. Taste all the time to be sure you like it. Add tomato sauce when the liquid is very low. Cook for at less 1 hour to 1 hour and half. Enjoy.

No comments: